Entertaining made easy…
Treat yourself and your loved ones to a sumptuous dinner prepared by our private chef and served in the comfort of the accommodation.
Options
We can handle every aspect of a dinner party, from menu creation to our own private chef and friendly waiting staff. This leaves you to relax and enjoy a delicious meal!
There are two options for our catering service
1
PREPARED AND COOKED
We will prepare, cook and deliver your food and serve in a bain marie ready to go on the table.
2
FULL SERVICE
We will prepare, cook and serve your guests with food and drinks, clear away and leave you with a tidy kitchen!
Full Service
£45 per person for a 3-course meal. Guests are welcome to choose from a choice of 2 starters, 2 mains and 2 desserts below, for a minimum of 8 people. Canapes can be provided at an additional cost. Please note our waiters are charged at £12 per hour and must be paid in cash on the day. Please inform us of any dietary requirements and allergies upon booking.
Starters
Homemade Soup (tomato, carrot and coriander or broccoli and stilton) 6
Curried Cauliflower Steak (dairy-free yoghurt) (v, vg, g) 6
Prawn & Crab Cocktail (marie rose dressing, iceberg, toasted ciabatta) 8
Thai Style Fishcakes (mixed salad) 6.5
Wild Mushrooms on Toasted Sourdough (locally sourced) 6
Chicken Liver Parfait (crostini, red onion jam) 7
Smoked Salmon Pâté (Beetroot Chutney, Crostini) 7.5
Mains
Bangers and Mash (locally sourced with buttered greens & gravy)
Duck breast (with a rich orange reduction or black cherry and port jus) + £2
7oz Fillet Steak (thrice cooked chips, rocket & parmesan balsamic salad) +£4
Catch of the day (caught today from Aberdyfi, accompanying sauce, crushed new potatoes and seasonal vegetables)
Strips of Beef Fillet (brandy and cream sauce, seasonal veg) + £3
Cod loin (pesto and herb crust, cream and white wine sauce)
Pan-fried Chicken Suprème (with mushrooms in a white wine cream sauce,
crushed new potatoes, green beans)
Pork Medallions (honey and wholegrain mustard sauce)
Garlic Chicken & Mushroom Pasta (garlic bread)
Beyond Meat Burger (chips and side salad) (v, vg)
Chicken and Ham Pie (new potatoes and seasonal vegetables)
Braised Beef in Red Wine (carrots, potatoes & crusty bread)
Duck breast (rich orange reduction or black cherry and port jus)
Salmon fillet (prawn and white wine sauce, seasonal veg)
Deserts
Banana Cake (welsh ice cream)
Crème Brûlée (homemade shortbread)
Cheesecake (cream or ice cream)
Rich chocolate brownie (welsh ice cream and raspberry coulis)
Sticky Toffee Pudding (crème fraiche, salted caramel pecan sauce)
End Your Night Grazing on a Cheese Board
A Selection of Four Welsh Cheeses (chutney, fruit, biscuits) + £5 pp
We can also supply Port, either by the glass or bottle, to complement the course.
Prepared and Cooked
Prepared and cooked, delivered to you hot and ready to devour. Perfect for groups who want scrumptious home made food without all the splendour of a full sit down meal.
Menu
Prices per person (minimum of 8)
Chicken Balti (served with basmati rice and naan bread) £10
Vegetable Balti (served with basmati rice and naan bread) (v, vg) £10
Chicken Fajitas (with accompaniments) £10
Bangers and Mash (locally sourced with buttered greens & gravy) £10
Garlic Chicken & Mushroom Pasta (garlic bread) £10
Pan-fried Chicken Suprème (with mushrooms in a white wine cream sauce,
crushed new potatoes, green beans) £12
Fish Pie (fish and prawn pie in a white wine sauce with green beans) £12
Braised Beef in Red Wine (carrots, potatoes & crusty bread) £10
Fish & Chips (beer battered cod, chips, tartar sauce, mushy peas, lemon) £11
Breakfast Options
We pride ourselves on our breakfast and aim to ensure all our guest have a substantial yummy breakfast to prepare them for their day ahead. Therefore, using the finest locally sourced ingredients, we offer the choice of a traditional Welsh Breakfast or various alternatives.
We can cater for all special dietary requirements upon request including gluten free bread, soya milk and gluten free/vegetarian sausages. Providing the following options we hope to be able to offer all of our guests a choice of a hearty Welsh breakfast.
Full Welsh Breakfast
Welsh smoked back bacon, Welsh sausages, free ranged eggs, mushrooms, fresh grilled tomatoes, baked beans, hash browns £12
Lighter Bites
Smoked salmon and scrambled eggs £8
Smoked haddock with poached eggs £8
Avocado on sourdough toast with poached eggs £8
Breakfast Sandwich (Bacon or Sausage) £5
Additionally
Choice of cereals
Selection of yogurts
Fruit juices
Fresh fruit
Butters & Preserves including jam’s, marmalade’s, honey and marmite
Toast
Minimum of 8 people
Sunday Lunch
If you are staying Sunday, why not indulge in our Sunday Lunch (Served at lunch time and dinner time)
Rare roast sirloin of beef, horseradish sauce, gravy or Welsh Turkey with stuffing and gravy
All served with;
Yorkshire pudding, roast potatoes, cauliflower cheese, roasted carrot, broccoli
£20pp (minimum of 6 people)
